Sara Isaacson,
Certified Natural Chef
Chef Sara has worked with clients in achieving health goals through lifestyle changes and techniques. She has trained, studied, and worked with medical doctors, chiropractors, nutritionists, exercise specialists, homeopaths, and natural food vendors. After observing the phenomenal improvements in health through the incorporation of whole, natural, and unprocessed foods into the diet, she was inspired to learn more about the culinary arts. She started by cooking and consulting for family, friends, and clients on natural food selection and preparation.
She then sought further education and became a Certified Natural Chef through Bauman College in Penngrove, California.
Bauman College offers courses in Holistic Nutrition and the Culinary Arts focusing on using whole, fresh, organic food as a healing method. While working towards her Natural Chef certificate she was able to assist chefs at Relish Culinary School in Healdsburg, California and also helped run the Kidz Culinary Academy put on by Bauman College.